Education
- Bachelor’s Degree in EHS or related field
- Master’s Degree in EHS or related field is a plus
Languages
- English required, Spanish and/or French a plus.
Professional experience & know how
- Minimum of 5 years’ experience in Environment, Health & Safety fields, including ISO experience. Ability to navigate local city, county, state and federal guidelines for winery and hospitality facility operations.
Technical & management skills
- Ability to create spreadsheet that allows for the monitoring of department budget.
- Ability to create and adhere to ISO certification process.
- Computer skills to include Power Point, Word Processing, and utilization of data base information, Excel.
Personal & interpersonal skills
- Provide dynamic leadership to all employees of Chandon California in terms of Environment, Health and Safety matters.
- Ability to work safely, including the proper use of protective equipment, handling of hazardous chemicals, driving of forklifts, and use of confined space equipment.
- Strong skills when it comes to priority setting, dealing with ambiguity, and managing vision and purpose.
- Smooth & clear communicator able to fit comfortably with multiple teams and effectively manage third party contractors. Strong project management skills are required for this role.